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Grapes : 100% gamay.

  • Manual harvest.
  • Beautiful red robe, complex nose of ripe red fruits. The palate is fleshy, fruity, with hints of sweet spices and rose.
  • To taste now.

Pairing:

  • hot entrances,
  • cut of beef,
  • filet mignon in crust,
  • game birds,
  • goat cheese.

Service: at 16°C.

Ageing potentia:

3 to 6 years depending on storage conditions.

Selected from a friend winemaker